Sunday, May 3, 2015

SCRAMBLE EGG WITH TUNA FLOAT


Ingredients:
2 whole beaten eggs
1 can tuna flakes
1/2 cup fresh green peas
Garlic chopped
Onions slice
1 tspn Shrimp paste
Redbellpepper slice
Pinch of Salt ( if needed)
pepper to taste
Cooking oil
Procedure:
First, scramble the beaten eggs then set aside. In the same pan, heat an oil, Saute garlic, onions and redbellpepper.Then add green peas and stir until become tender. Then add tuna flakes and shrimp paste and stir, seasons with salt ( if needed) and pepper.
In a large plate, put the scrambled egg and flattened.Then put the cooked tuna into the top of the flattened egg.
Serve while it's hot.

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